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Kathleen Serra's avatar

I don't think there is anything we can eat or drink that is safe for us anymore. Unless we raise our own animals, and grow our own food, we don't have a chance to survive without disease and pain. And that is exactly what the monsters of globalism want. What a sick world we live in. What sick people there are that think they can run rough shod over us and kill us! If our world doesn't change for the better soon, life will not be worth living. We've got to get it done!

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Rhys Jaggar's avatar

Self-organised healthy food:

1. 1000-2000sqm small market gardens, run by competent professionals, each serving 10-40 people depending on climate, location, productivity, soil quality etc.

2. Networks of regenerative farms, utterly rejecting supermarkets, government 'vaccinations' etc etc, using marketing hubs to sell healthy meat, eggs and dairy products to local populations.

3. A requirement for all restaurants to state which supplies, if any, contain GMO food, vaccinated animals or are factory-produced 'lab meat'. I wouldn't want to dine in any restaurant that used any of those.

4. Avoiding using supermarkets at all costs for fresh food produce.

5. Identifying and frequenting retail outlets that have tinned/dried produce produced ethically (notably tinned fruit, beans/peas of many kinds, tomatoes; tinned coconut milk; pulses and pasta).

6. Direct purchase of healthy oil products from producers/ethical importers (we can't obviously make olive oil in the UK).

There needs to be an entirely parallel economy that utterly rejects all central government mandates and returns to the wisdoms passed down for centuries concerning animal husbandry, soil health, crop production, seed production and land management.

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